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Iced Coffee PunchIced Coffee Punch

Iced Coffee Punch



This cool Ice Cream treat will serve a crowd! The sweet taste of our Vanilla Creme Brulee coffee has the perfect flavor combinations for a memorable dessert!
Ingredients:

Featured ingredient: Vanilla Cappuccino Decaf Coffee 10 oz. Bag Ground

  • 4 cups brewed vanilla-flavored coffee, cooled
  • 1 can (12 ounces) evaporated milk
  • 1/2 cup sugar
  • 1/2 gallon vanilla ice cream, softened
  • Ground cinnamon

Instructions:

  1. In a large container, combine the coffee, milk and sugar; stir until sugar is dissolved.
  2. Spoon ice cream into a punch bowl; pour coffee mixture over the top.
  3. Sprinkle with cinnamon. Serve immediately.

Yield: 2-1/2 quarts.



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